ASSESSING RELATIONSHIP BETWEEN BMI AND VITAMIN D IN COVID-19 SURVIVORS

Авторы

  • Najmutdinova D.K.
  • Kalandarova G.B.

Ключевые слова:

Keywords: 25-hydroxyvitamin D; COVID-19 severity; SARS-CoV-2; obesity; vitamin D deficiency.

Аннотация

Annotation: This study investigates the impact of age, BMI, and vitamin D levels on the severity of COVID-19 in a cohort of 32 patients. It utilizes logistic regression analysis and correlation testing to examine the relationships between these variables and COVID-19 severity, shedding light on potential risk factors and clinical implications.

Библиографические ссылки

References:

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Опубликован

2024-03-20

Как цитировать

Najmutdinova D.K., & Kalandarova G.B. (2024). ASSESSING RELATIONSHIP BETWEEN BMI AND VITAMIN D IN COVID-19 SURVIVORS. Лучшие интеллектуальные исследования, 17(3), 39–45. извлечено от http://web-journal.ru/index.php/journal/article/view/3841