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Published
2024-06-13
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Articles
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THE EFFECTS OF PLANTAGO ON GASTROINTESTINAL DISEASES
Nasriddinova Mexriniso Raxmatullayevna
Xayrullayeva Muxlisa Shomirzayevna
Abstract
Plantago species are widespread in Central Asia, inhabiting fields, roadsides,
meadows, ditches, river banks, and as weeds in crops. Plantago, belonging to the
Plantaginaceae family, boasts around 260 known species, with 6 found in Uzbekistan.
Currently, 4 species are widely used as medicinal plants, making it one of the most
prevalent healing herbs in the republic's flora. Plantago species are perennial herbs with
short, thick rhizomes. The flower stalks are single or multiple, reaching heights of 10-
70 cm. Leaves are petiolate, broadly ovate, elliptical, lanceolate, oblong, or narrowly
lanceolate with sharp tips. Flowers are small, inconspicuous, and gathered in simple
spikes. The fruit is an ovoid capsule containing brown seeds. Flowering and fruiting
occur between May and September.
References
Referencec
I.R. Asqarov “tabobat qomusi “. Toshkent “Mumtoz so’z “ 2019 y 595 -bet
I.R. Asqarov “Sirli tabobat “ .Toshkent “Fan va texnologiyalar nashiryoti matbaa
uyi “ 2021y 69 b
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